No.| Nama Menu |
Nilai Penjualan |
Persentase |
|
|---|---|---|---|
| 1. | Menu Buffet (Prasmanan) |
Rp. 1,546,320,000
|
50.77 % |
| 2. | Menu Gubug |
Rp. 710,066,500
|
23.31 % |
| 3. | Menu Dalam Box |
Rp. 228,116,000
|
7.49 % |
| 4. | Aneka Tumpeng |
Rp. 23,530,000
|
0.77 % |
| 5. | Aneka Jajanan Pasar & Pastry |
Rp. 66,189,000
|
2.17 % |
| No. | Nama Menu | Nilai Penjualan | Persentase |
|---|---|---|---|
| 6. | Snack Box |
Rp. 55,070,000
|
1.81 % |
| 7. | Coffee / Tea Break |
Rp. 119,980,000
|
3.94 % |
| 8. | Makanan Jadi |
Rp. 125,350,000
|
4.12 % |
| 9. | Penjualan Lain-lain |
Rp. 171,347,500
|
5.63 % |
SALES STATISTIK
PERIODE : 01 - 23 SEPTEMBER 2026
| No. | Nama Sales | Coorporate | Non-Coorporate | Total Events | Total Penjualan | Persentase | 1. | Dadan | 5 | 1 | 6 | 706,235,900 |
|
2. | Shafa | 4 | 1 | 5 | 696,001,300 |
|
3. | Ari | 35 | 2 | 37 | 611,675,750 |
|
4. | Todi | 36 | 5 | 41 | 485,014,750 |
|
5. | Reni | 20 | 2 | 22 | 259,986,000 |
|
6. | Titi | 11 | 2 | 13 | 196,461,000 |
|
7. | Latif | 10 | 2 | 12 | 123,776,636 |
|
|---|